Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, pan fried whole fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pan Fried Whole Fish is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Pan Fried Whole Fish is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pan fried whole fish using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pan Fried Whole Fish:
- Take 8-10 Sherri Fish whole
- Take 1 tsp Turmeric powder
- Take 2-3 tbsp Red Chilli powder
- Take 2-3 tbsp Cumin powder
- Prepare 2-3 tbsp Coriander powder
- Prepare 2 tbsp Ginger garlic paste
- Prepare 2 tbsp Salt or to taste
- Take 2 tbsp Lemon juice
- Prepare 2 cups Wheat Flour or Aata
Steps to make Pan Fried Whole Fish:
- Clean the fish and make deep slits slantingly. Marinate it with all the spices and set aside for an hour.
- To the Wheat flour, add some Salt and Red chilli powder according to taste. Coat the fish with this dry flour mix and fry on a medium-high heat until done.
- Fry until nice golden and crisp on both the sides. Serve these with Rice and Khatti Daal. A perfect meal for any day.
So that is going to wrap this up for this exceptional food pan fried whole fish recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
