Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vickys sweet apricot glazed pork, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have vickys sweet apricot glazed pork, gf df ef sf nf using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF:
- Prepare 100 grams apricot jam / preserves
- Take 40 ml white grape juice
- Make ready 40 ml pomegranate juice
- Take 1/4 tsp ground allspice
- Take 2 tbsp olive oil
- Get 4 pork steaks, half inch thickness
- Make ready 1 salt & pepper
Instructions to make Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF:
- Season each side of the pork steaks with salt & pepper
- Heat the oil in a frying pan and brown off the steaks, around 3 minutes each side
- Remove the pork from the pan and add in the jam, juice and allspice
- Bring to a simmer and thicken
- Put the pork back in and coat each side with the glaze. Heat through for a couple of minutes
- Serve with rice and vegetables and pour some more glaze over the pork
So that is going to wrap it up for this exceptional food vickys sweet apricot glazed pork, gf df ef sf nf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
