Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, tasty shish kebabs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tasty Shish Kebabs is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tasty Shish Kebabs is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have tasty shish kebabs using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tasty Shish Kebabs:
- Prepare 1 slice steak
- Prepare 1 slice chicken breast
- Get 1 slice pork cutlet
- Get 6 each shrimp
- Make ready 1 medium onion
- Make ready 1 medium squash
- Get 1 medium bellpepper
- Get 1 pinch barbeque seasoning
- Make ready 1 pinch salt and pepper
- Get 1 pinch chicken seasoning
- Take 2 each kebab sticks
Instructions to make Tasty Shish Kebabs:
- Prepare grill. 345°F should be the right temp, but if using charcoal grill make sure all coals are gray in color.
- cut all ingredients into 1 inch squares (or as big as you think necessary).
- Marinade steak and pork in barbeque seasoning of choice. I also rubbed the veggies in this mixture.
- marinade chicken in chicken seasoning if choice (I used teriyaki). and I simply put a little salt and pepper on the shrimp so I wouldn't take away their flavor.
- After letting everything sit in the seasoning while waiting for the grill to heat, (took ours about half an hour) you put the ingredients on your kebab in any alternating pattern you find to be tastiest.
- Once grill is hot enough, put shish kebabs on the grill and cook each side for about 10 mins on each side, do this for 2 turns.
- Once everything is cooked. Sit back and enjoy! To make more simply double to your needs.
- NOTE: we have one of the cheap charcoal grills, cooking times may vary. if using a high speed growl, you may only need to cook on each side once instead of twice, also I would suggest preparing ingredients before you start your grill.
So that’s going to wrap this up with this exceptional food tasty shish kebabs recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!