Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, filipino-style pork steak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Filipino-Style Pork Steak is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Filipino-Style Pork Steak is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook filipino-style pork steak using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Filipino-Style Pork Steak:
- Make ready 4 slice pork chops
- Prepare 5 tbsp soy sauce
- Take 2 each lime or lemon
- Get 1/2 cup cooking oil
- Take 2 medium onions, sliced
- Get 1 1/2 cup water
- Prepare 1 tbsp granulated white sugar
- Get 1 dash salt
- Prepare 1 dash pepper
Steps to make Filipino-Style Pork Steak:
- Combine pork chops, soy sauce, and lime/lemon juice in a large bowl or container. Marinade for at least an hour.
- Heat a pan then pour in cooking oil.
- Pan fry the marinated pork chops in medium heat for 3 to 5 minutes per side.
- Remove excess oil. Pour in the remaining marinade and water then let it boil. Simmer for 45 minutes or until pork is tender. Note: Add water as needed.
- Add in the sugar, salt, and pepper then stir.
- Put in the onions land cook for 3 minutes more.
- Turn off heat and transfer to a serving plate.
- Serve and enjoy!
So that’s going to wrap this up for this special food filipino-style pork steak recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
