Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate peanut butter swirled brownies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Peanut Butter Swirled Brownies is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chocolate Peanut Butter Swirled Brownies is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate peanut butter swirled brownies using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Peanut Butter Swirled Brownies:
- Prepare 1/2 cup + 2 tbsp all purpose flour
- Make ready 3/4 cup granulated sugar
- Make ready 1/4 cup brown sugar
- Prepare 1/4 tsp salt
- Prepare 1/2 cup (113 g) unsalted butter
- Make ready 8 ounces (250 g) dark chocolate
- Get 3 large eggs
- Prepare 1 tsp vanilla extract
- Get 2 tbsp cocoa powder
- Take 6 tbsp peanut butter (divided)
- Take 1/4 tsp coffee/ expresso powder
Instructions to make Chocolate Peanut Butter Swirled Brownies:
- Preheat your oven to 350F or 180C and line the bottom and sides of a 9*9 inch square baking dish with parchment/aluminium paper.
- In a saucepan/double boiler melt the butter, chocolate and 3 tbsp peanut butter till smooth. And let it cool for 5-10 minutes.
- In a medium sized bowl sift the dry ingredients i.e. the flour, cocoa powder,salt and coffee powder mix and set aside.
- In another bowl beat the sugar and the eggs 1 at a time till its smooth. Takes 5 minutes. Now add in the vanilla and mix. Add the cooled chocolate mixture and mix all till smooth.
- Incorporate the dry ingredients to the wet till smooth. Make sure to scrape the sides of the bowl and dont overmix the batter.
- Put the brownie mixture on the bak8ng dish. Tap the dish couple of times to get rid of air bubbles and set aside.
- Now take the rest 3 tbsp peanut butter melt it and using a spoon put dollops of it into the brownie batter. Using a knife/ toothpick form swirls.
- Bake it for 25-30 minutes till a toothpick inserted in the centre has less crumbles sticking to it. You want a thick goeey brownies not hard. Let it cool down in the pan for 15 minutes. Take it out of the pan and again cool for 2 hours.
- Cut into squares.
- Serve with a scoop of vanilla ice cream and drizzled chocolate syrup
So that’s going to wrap it up with this exceptional food chocolate peanut butter swirled brownies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!