Ramen in Afrika
Ramen in Afrika

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ramen in afrika. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ramen in Afrika is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Ramen in Afrika is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ramen in afrika using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ramen in Afrika:
  1. Make ready 1 kg beef tripe
  2. Prepare 2 large onions
  3. Prepare salt and pepper
Steps to make Ramen in Afrika:
  1. Add beef tripe, onions, salt and pepper into a slow cooker, cover with water and season, slow cook for about 6-7 hours, the remaining water will serve as tripe broth that will go well with the noodles
  2. Add broth on top of noodles and the trip on the side or mix and enjoy some with chopsticks

So that is going to wrap this up with this exceptional food ramen in afrika recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!