Cube Steak and Rice Casserole
Cube Steak and Rice Casserole

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cube steak and rice casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cube Steak and Rice Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cube Steak and Rice Casserole is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cube steak and rice casserole using 10 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Cube Steak and Rice Casserole:
  1. Prepare 8 cube steaks (beef preferred but may use pork)
  2. Get 1 large onion ( large diced)
  3. Take 1 large green pepper (large diced)
  4. Take 1 can sliced mushrooms (13.25oz) (drained)
  5. Make ready 2 can cream of mushroom soup ( 26oz)
  6. Make ready 2 cup milk
  7. Take 3 cup dry rice
  8. Take 1 seasonings of choice
  9. Make ready 1 veggie oil
  10. Make ready 1 1/2 cup flour (any kind will do)
Steps to make Cube Steak and Rice Casserole:
  1. preheat oven to 350°
  2. put flour into a shallow bowl big enough for cube steaks.
  3. place enough oil in a bottom of a skillet to cover half of the cube steaks
  4. season cube steaks however you wish.. I used salt, pepper, garlic powder, onion powder.
  5. place cube steaks into flour and lightly coat each one on both sides.
  6. fry steaks for only a minute or two. do not completely cook. just enough to brown/sear both sides.
  7. place on a paper towel to drain grease.
  8. discard oil.. and wipe skillet down. add 2 tbl. oil to skillet and add green pepper, onion, mushrooms and sprinkle with same seasoning you used for the steaks.
  9. saute until half done. (just starting to soften)
  10. set aside.
  11. grab a large baking dish big enough to layer across the bottom your cube steaks. and deep enough for your layers.
  12. spray baking dish with spray of your choice. layer cube steaks across bottom..
  13. in a large bowl add cream mushroom soup and milk. whisk together.
  14. pour half of the soup mix across the top of the steaks
  15. add sauteed veggies across top of soup
  16. cook rice according to directions.
  17. spread across the rice on top of the soup.
  18. add rest of soup on top.
  19. bake for 45 minutes or until heated through.
  20. serve
  21. great served with green beans!

So that is going to wrap it up with this special food cube steak and rice casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!