Bacon and Potato Sandwich
Bacon and Potato Sandwich

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon and potato sandwich. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon and Potato Sandwich is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Bacon and Potato Sandwich is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon and potato sandwich using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bacon and Potato Sandwich:
  1. Take 5 good sized potatoes
  2. Get 8 slices bread
  3. Prepare As needed oil to fry in
  4. Get 1-2 pound Bacon 8 slices
  5. Get To taste seasoned salt I used at least a tablespoonful
  6. Get 8 tablespoon mayonnaise
  7. Get As needed Heinz Tomato Ketchup optional
Instructions to make Bacon and Potato Sandwich:
  1. Peel and wash the potatoes and slice not too thick lengthwise. Heat the oil in a skillet.
  2. Fry the bacon in whole slices.
  3. Fry the potatoes, turn as needed.
  4. Move the bacon and fried potatoes to a paper towel to absorb excessive amounts of oil. Season the potatoes with the seasoned salt.
  5. Add mayonnaise to the bread
  6. Add potatoes
  7. Now add the bacon. Break the overhanging part of bacon and add to the center piecing it together. This will cut down on the amount of bacon needed. Add ketchup here.
  8. Add the top piece of bread and serve. I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food bacon and potato sandwich recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!