Japanese Ramen
Japanese Ramen

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, japanese ramen. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Japanese Ramen is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Japanese Ramen is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have japanese ramen using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Ramen:
  1. Get Small pork tenderloin
  2. Get 32 oz. Good beef bone broth
  3. Make ready 4 soft boiled eggs
  4. Get 1 cn of Bamboo shoots
  5. Take 4 sheets nori
  6. Make ready Shitake or large white mushrooms
  7. Prepare 1 leek
  8. Make ready Japanese style frozen noodles
  9. Take 1/4 c. rice wine vinegar
  10. Prepare 1/4 c. Soy sauce
  11. Get to taste Salt and white pepper
Instructions to make Japanese Ramen:
  1. Bake tenderloin at 375 for 30 minutes seasoned with salt and pepper. Let cool and cut into 1inch thick slices.
  2. Heat bone broth on medium heat and add soy, vinegar, salt and pepper.
  3. Slice mushrooms then saute for 4 minutes in a tsp of soy and evoo each and set aside.
  4. Soft boil eggs for 7 minutes. Shock in ice bath, peel and set aside.
  5. Slice leeks thinly then slice bamboo shoots long ways like blades of grass very thinly and set aside.
  6. Bring broth to a boil and boil noodles for 3 to 4 minutes in broth.
  7. Now plate! Add noodles to bowl and add broth. Place bamboo, leeks, mushrooms and tenderloin in bowl. Cut egg in half and place along with a sheet of nori. Enjoy!

So that’s going to wrap this up for this special food japanese ramen recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!