Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pork ramen noodles with miso soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Ramen Noodles with Miso Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pork Ramen Noodles with Miso Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Get Instan Ramen Noodles
- Prepare Instan Miso paste
- Make ready Boiled eggs
- Make ready Leafover meat (roast pork)
- Make ready 1-2 cup water for the broth
Instructions to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
So that is going to wrap this up with this special food pork ramen noodles with miso soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
