Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, dry eggplant curry for adults. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dry Eggplant Curry for Adults is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Dry Eggplant Curry for Adults is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook dry eggplant curry for adults using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dry Eggplant Curry for Adults:
- Prepare 4 eggplants Eggplant (slim Japanese type)
- Get 400 grams Ground pork
- Prepare 1 Onion
- Take 3 tbsp ☆Curry powder
- Get 2 tbsp ☆Ketchup
- Make ready 2 tbsp ☆Tonkatsu sauce (Japanese Worcestershire-style sauce or steak sauce)
- Take 1 tbsp ☆Oyster sauce
- Prepare 1 tbsp ☆Sake
- Get 1 tsp ☆Soy sauce
- Take 1 Vegetable oil
- Take 1 Salt, pepper
Steps to make Dry Eggplant Curry for Adults:
- Cut the eggplant into cubes, and soak in water. After thoroughly draining, pour a generous amount of oil to a pan, cook until golden brown, and remove the eggplants.
- Using the remaining oil in the pan, cook the onions until translucent, add the ground pork and cook until well-done. Add the ingredients marked with ☆ for flavoring, and then add the eggplant and fry.
- Add salt and pepper to taste, and it's done.
So that is going to wrap it up for this special food dry eggplant curry for adults recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
