Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
cheese cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. cheese cake is something which I have loved my entire life.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs. Passover Cheesecake with Strawberry Sauce Recipe.
To begin with this recipe, we must first prepare a few components. You can cook cheese cake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make cheese cake:
- Make ready 1 packages biscuits
- Get 1 envelope gelatin
- Make ready 5 cup cream cheese
- Get 3 cup whipped cream
- Take 1 envelope cherry jello
- Make ready 1 cup butter
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Instructions to make cheese cake:
- crumble the biscuits in to small peices.
- melt the butter and mix it with the biscuits to make a solid base and put it in the freezer for 5 minutes.
- melt the gelatin in 1/2 cup of water.
- mix the cream cheese and the whipped cream with the gelatin and put it as 2nd layer on the top of biscuits and put it in the freezer for 4 hours.
- finally, put the cherry jello on the top of the cake and keep it in the fridge.
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