Homemade Meatball Sub
Homemade Meatball Sub

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade meatball sub. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade Meatball Sub is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Homemade Meatball Sub is something which I have loved my entire life. They’re fine and they look wonderful.

Today I show you a super Easy Homemade Meatball Sub Recipe, it tasted awesome! What ingredients will you be using on yours? These homemade meatball subs are toasty, cheesy and downright delicious.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade meatball sub using 16 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Meatball Sub:
  1. Get 1 1/2 Roll of ground beef
  2. Take 2 tbsp Mince garlic
  3. Get 1 tsp Parley,oregano,Italian seasoning
  4. Take 1/2 Onion chopped
  5. Make ready 2 Eggs
  6. Get 1/2 cup Bread crumbs
  7. Get 2 1/2 cup Crush pineapples
  8. Take 1 Bayleaf
  9. Prepare 1 large can crush tomatoes
  10. Get 1 can Dice tomatoes with peppers
  11. Take 2 tsp Sugar
  12. Make ready 2 tsp Black pepper
  13. Prepare 2 tbsp Garlic salt
  14. Take 2 tbsp Worcester sauce
  15. Take 1/2 cup Mozzarella and Parmesan cheese
  16. Get 2 packages Sub rolls

Homemade meatballs taste so much better than pre-made ones you can buy at a store, and they are really easy to make. A lot of people get intimidated by the thought of. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. I stepped out of my comfort zone and made some homemade meatballs.

Instructions to make Homemade Meatball Sub:
  1. Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.

I usually take the easy route and buy some that are precooked and frozen. Meatball subs is one of my family's favorite meals for sandwich night. It is quick, easy, and fills us up. If you want something green to go with it, steam some broccoli or toss a salad together. Parmesan cheese in sub rolls for meatball subs.

So that’s going to wrap this up for this special food homemade meatball sub recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!