Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, reuben wonton cups. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Reuben Wonton Cups is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Reuben Wonton Cups is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook reuben wonton cups using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Reuben Wonton Cups:
- Get 1 PKG wonton wrappers
- Prepare 1/3 lb deli corned beef
- Take 1 cup Swiss cheese
- Get 4 oz cream cheese
- Get 1 tbsp Dijon mustard
- Get 1 tsp ketchup
- Take 1 tbsp mayo
- Prepare 1/2 cup sauerkraut (drained)
- Prepare 1 tsp salt and pepper
- Prepare 2 tbsp chopped onion
Instructions to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that is going to wrap it up for this exceptional food reuben wonton cups recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
