Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meatza pizza meatball subs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatza pizza meatball subs is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Meatza pizza meatball subs is something that I’ve loved my entire life. They’re nice and they look wonderful.
Here are sub sandwiches that are sure to go down well with the pizza lovers in the crowd. And the mozzarella stuffed into the meatballs? I put them on sub buns with gooey cheese!
To get started with this recipe, we have to prepare a few ingredients. You can cook meatza pizza meatball subs using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatza pizza meatball subs:
- Get 1 lb Ground beef
- Make ready 1/4 lb Pepperoni chopped
- Make ready 1/4 cup Grated parmesan cheese
- Take 1 Egg
- Make ready 1/2 cup Italian bread crumbs
- Take 1/4 tsp dried oregano
- Make ready 1/2 tsp Garlic powder
- Prepare 1 Salt and pepper
- Make ready 6 sub buns
- Take 6 slice of provolone cheese
- Make ready 1 jar of prepared pizza sauce
Used a slice of provolone instead of shredded cheese. How to make the best meatza (a pizza with a beef crust) using my late Italian grandfather's meatball recipe. Anyway, it's the meatball recipe that really knocks the meatza crust out of the park, so The spices in the meat mixture are definitely key! I did sub crushed fennel seeds for the caraway, and left.
Steps to make Meatza pizza meatball subs:
- In bowl combine beef, pepperoni, parmesan cheese, oregano, garlic powder, salt and pepper.
- Heat oven at 425. Spray cookie sheet with cooking spray. Roll mixture into 1 inch balls. Place on cookie sheet.
- Bake for 10 to 12 mins until brown. I like to turn them ounce.
- After cooking place 4 to 6 meatballs in each bun. Top with pizza sauce and cheese. Put back in the oven for 5 mins until cheese is melted.
Dreams do come true with this breadless, meat-based pizza. it's a meatza! Recipe with video instructions: Just when you thought garlic bread couldn't get any better. Marinated meatballs on a bed of schpaghetti with a splash of marinara sauce & a sprinkle of feta cheese. Meatza is a grainless pizza where the crust is made of ground beef. Perfect for people on either a low carb, ketogenic or atkins style diet.
So that’s going to wrap it up with this exceptional food meatza pizza meatball subs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
