Pork fried steak
Pork fried steak

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, pork fried steak. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Pork fried steak is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Pork fried steak is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook pork fried steak using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pork fried steak:
  1. Get 6 oz tenderloins
  2. Get 1 packages club cracker crumbs
  3. Prepare 1 salt and pepper
  4. Make ready 2 eggs
  5. Make ready 1/4 cup milk
  6. Take 1/4 cup flour

Coat the next steak with the bread crumbs and add to the skillet. Fry the pork pieces on each side, about five minutes until browned and juices run clear. Remove chicken fired pork steaks from pan and place on a paper towel lined plate to drain excess oils. Allow to rest five minutes before serving.

Instructions to make Pork fried steak:
  1. dry in pan with canola oil till light brown
  2. first flatten to 1/4 of an inch

Remove chicken fired pork steaks from pan and place on a paper towel lined plate to drain excess oils. Allow to rest five minutes before serving. Serving Suggestions: Serve as the main meat course of your meal or make a delicious chicken fried pork sandwich. Rub both sides of the steak with the celery seeds. Place the flour in a large bowl and season with salt and pepper.

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