Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet and smoky butternut squash. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sweet and Smoky Butternut Squash is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet and Smoky Butternut Squash is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet and smoky butternut squash using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet and Smoky Butternut Squash:
- Prepare medium butternut squash
- Make ready olive oil
- Make ready each salt, pepper, ground cumin, smoked paprika
- Prepare ground coriander
- Make ready each ground cinnamon, cayenne pepper
Instructions to make Sweet and Smoky Butternut Squash:
- Preheat the oven to 400Β°F. Line a large baking tray (or two smaller ones) with foil and grease it. Set it aside.
- Prepare the squash by peeling it, removing the seeds and slicing into even sized cubes. Place the squash cubes in a large bowl.
- Drizzle the oil over the squash, then sprinkle over the seasonings and use a wooden spoon to toss it all together to evenly coat everything.
- Place the squash onto the prepared baking tray(s). You want to spread it out somewhat so it roasts rather than steams.
- Place it in the oven for 13 minutes, then flip and return to the oven for an additional 13 or so minutes, until it has begun to develop a nice, golden hue and is tender.
- Serve immediately and enjoy!
So that is going to wrap it up with this special food sweet and smoky butternut squash recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!