Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my favourite rusks with brown sugar honey bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
My Favourite Rusks with Brown Sugar Honey Bread is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. My Favourite Rusks with Brown Sugar Honey Bread is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook my favourite rusks with brown sugar honey bread using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Favourite Rusks with Brown Sugar Honey Bread:
- Get 1 loaf Brown sugar and honey bread
- Make ready 50 grams Unsalted butter
- Prepare 35 grams Granulated sugar
Instructions to make My Favourite Rusks with Brown Sugar Honey Bread:
- Thinly slice the brown sugar honey bread. It's best if you can slice it into 25 ~ 30 pieces.
- Bake in the oven for 10 ~ 15 minutes at 140℃. When cooled, thinly spread the mixture of butter and granulated sugar.
- Bake in the oven for 25 ~ 30 minutes at 130℃.
- Once cooled, store in a jar or am air tight container to prevent drying.
- I put 2 pieces into each bag to wrap. They are perfect presents.
- They are crispy and delicious.
So that is going to wrap this up with this exceptional food my favourite rusks with brown sugar honey bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
