Chicken pie with mushrooms
Chicken pie with mushrooms

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken pie with mushrooms. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken pie with mushrooms is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken pie with mushrooms is something that I have loved my whole life.

This easy chicken pie recipe is dead simple and can be knocked up in no time at all. Perfect with greens and mash, it's a great winter warmer. Remove the chicken and mushrooms from the pan and set aside. This chicken pie recipe is easy and delicious.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken pie with mushrooms using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken pie with mushrooms:
  1. Get Chicken breast (3-4 pieces)
  2. Prepare 300 g mushrooms
  3. Take 1 large onion
  4. Make ready 1 cup milk
  5. Take 3 tbsp flour
  6. Take 2 puff pastry sheets
  7. Make ready 400 g grated kasseri (traditional Greek cheese)
  8. Make ready salt
  9. Take pepper
  10. Take 1 egg for brushing

Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. The outside is usually a full top and bottom crust. My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a sprinkling of bacon, it's a family mealtime favourite. #chickenpie #pieweek #comfortfood #winterfood #whoateallthepies #mushrooms #puffpastry #familydinner.

Steps to make Chicken pie with mushrooms:
  1. Boil the chicken. Then cut it into very small pieces.
  2. Place a little oil using the same pot and sauté the onion and the mushrooms.
  3. Add the chicken and the 3 tbsp of flour. Mix and gradually add the milk little by little. Season with salt and pepper and remove from heat.
  4. Brush the baking tray with a little oil and line it with the first puff pastry filo sheet. Pour the filling and top with the kasseri. Then spread the second sheet of puff pastry on top.
  5. Brush the puff pastry with the egg and punch with a fork so that it doesn't rise.
  6. Bake in a preheated oven at 200°C. It is ready when it is golden brown.

My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a sprinkling of bacon, it's a family mealtime favourite. #chickenpie #pieweek #comfortfood #winterfood #whoateallthepies #mushrooms #puffpastry #familydinner. This chicken and mushroom pie made with double cream, white wine and thyme is great on cold nights, but a family favourite all year long. This chicken and mushroom pie is a great comfort food option all year round. It'll keep you warm in the colder, winter months and will keep you fuller for. "This amazing homemade chicken pie is the perfect sharing dish.

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