Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, soft beef steak with wasabi sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Soft Beef Steak with Wasabi Sauce is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Soft Beef Steak with Wasabi Sauce is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook soft beef steak with wasabi sauce using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Soft Beef Steak with Wasabi Sauce:
- Get 350 grams Beef (shoulder)
- Make ready 1/2 Onion
- Make ready 2 tbsp Soy sauce
- Get 2 tbsp Sake
- Make ready 3 cm Wasabi paste
- Prepare 1 cm Garlic (tube type)
- Get 1/2 tsp Grated ginger
Instructions to make Soft Beef Steak with Wasabi Sauce:
- Grate the onion and mix with the seasonings. Cut the fat off of the meat and slice diagonally.
- Cook the beef fat in a frying pan for about 2 minutes until the juices come out. Cook the meat for 1 minute, then flip and cook for another minute. Add about half of the sauce, cover with a lid, and cook for about 30 seconds.
- Remove the lid and add the remaining sauce. Coat for 30 seconds and you're done.
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