Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chunky egg salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chunky Egg Salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chunky Egg Salad is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chunky egg salad using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chunky Egg Salad:
- Make ready 12 hard boiled eggs; peeled, medium dice (see my recipe, "Hard Boiled Eggs")
- Take 1/2 C mayo
- Make ready 1 large pinch kosher salt and black pepper
- Make ready 1 shallot; minced
Instructions to make Chunky Egg Salad:
- Combine mayo, shallots, salt, and pepper together in a mixing bowl. Whisk. Fold in eggs.
- Variations; Celery, mustard, bacon, red or yellow onions, cayenne, parsely, cilantro, scallions, leeks, ramps, chives, basil, oregano, marjoram, jalapeño, bell peppers, vinegar, corn, garlic, paprika, smoked paprika, crushed pepper flakes, dried sriracha, capers, tarragon, dill, asparagus, avocado, poblano, celery salt, chervil, sour cream, watercress, spinach, lemon, mint, curry, chiles, green beans, poppy seeds, diced pickles, pickle relish, pickle juice, mustard seed, cajun seasoning,
So that’s going to wrap it up with this special food chunky egg salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
