🧑🏽‍🍳🧑🏼‍🍳 Red Rubies Dessert Recipe (Tub Tim Grob)泰式红宝石甜品 •Thai Dessert
🧑🏽‍🍳🧑🏼‍🍳 Red Rubies Dessert Recipe (Tub Tim Grob)泰式红宝石甜品 •Thai Dessert

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 🧑🏽‍🍳🧑🏼‍🍳 red rubies dessert recipe (tub tim grob)泰式红宝石甜品 •thai dessert. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can have 🧑🏽‍🍳🧑🏼‍🍳 red rubies dessert recipe (tub tim grob)泰式红宝石甜品 •thai dessert using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳 Red Rubies Dessert Recipe (Tub Tim Grob)泰式红宝石甜品 •Thai Dessert:
  1. Get 200 g. Water Chestnuts
  2. Take 1 cup. Tapioca flour
  3. Get 4 tbsp. Red Syrup
  4. Make ready 80 g. Jackfruit
  5. Get 1 tbsp. Water
  6. Make ready 🟡Syrup
  7. Prepare 1 cup. Sugar
  8. Make ready 1/2 cup. Water
  9. Get 🟡Coconut Milk
  10. Get 250 ml. Coconut milk
  11. Get 50 ml. Water
  12. Get 1/4 tsp. Salt
Instructions to make 🧑🏽‍🍳🧑🏼‍🍳 Red Rubies Dessert Recipe (Tub Tim Grob)泰式红宝石甜品 •Thai Dessert:
  1. Cut water chestnuts into small pieces • mix water chestnuts +water + red syrup and leave 10 mins • mix red water chestnuts with tapioca flour and remove excess flour
  2. Boil syrup sugar + water + pandan leaves
  3. Boil water chestnut in boiling water until raise up and leave for few mins then remove and mix with with syrup to prevent stick
  4. Make coconut milk sauce with coconut milk + water + salt + jackfruit bring to small boil
  5. Put red rubies + syrup + coconut milk and ice • Done…!! 😋😋

So that’s going to wrap this up with this special food 🧑🏽‍🍳🧑🏼‍🍳 red rubies dessert recipe (tub tim grob)泰式红宝石甜品 •thai dessert recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!