Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chaliapin pork steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chaliapin Pork Steak is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chaliapin Pork Steak is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chaliapin pork steak using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chaliapin Pork Steak:
- Make ready 4 slice Pork (roast, breast) thick cuts
- Get 2 Onions
- Get 2 clove Garlic
- Prepare 200 ml Red wine
- Get 1 Salt, pepper
- Get 2 tbsp Butter
- Make ready 2 tbsp Vegetable oil
Instructions to make Chaliapin Pork Steak:
- Cut along the grain of the pork and lightly pound with the back of a knife, then flatten to about 5 mm thick with a wooden pestle.
- Grate the onions and garlic and put into a dish. Add the pork and marinate for about 30 minutes.
- Remove the pork and roughly wipe away the excess onions and garlic. Sprinkle on a bit of salt and pepper (Set aside excess onions and garlic).
- Put the butter and vegetable oil in a frying pan and turn the heat to medium. Cook both sides of the pork.
- Once the pork has cooked through, add the red wine and the onions and garlic you set aside in Step 3. Bring to a boil.
- Season with salt and pepper and serve.
So that is going to wrap this up for this exceptional food chaliapin pork steak recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
