Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cajun macaroni salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cajun Macaroni Salad is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cajun Macaroni Salad is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook cajun macaroni salad using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cajun Macaroni Salad:
- Get Elbow Macaroni, cooked
- Prepare Hard-boiled Eggs, diced
- Take -cans White Tuna,
- Prepare -slices Bacon, crumbled
- Prepare Tomatoes, cut into wedges
- Get -can (28 oz) Sliced Peaches, drained
- Get Green Onions, diced
- Get Celery, diced
- Take Hellmann's Mayonnaise
- Make ready Frenches Yellow Mustard
- Prepare Hot Sauce, (opt.)
- Make ready Lemon or Lime juice
- Make ready Cajun Seasoning, (I use slap-ya-mama)
- Get Sweet Paprika, (Hungarian)
- Get McCormick Smokehouse Black Pepper
- Prepare salt to taste
- Take Lettuce
Instructions to make Cajun Macaroni Salad:
- Prepare Macaroni according to Package directions. Drain, and cool.
- Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
- Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
- Cut and dice up Onions and Celery into a bowl; set aside.
- In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
- Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
- Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!
So that’s going to wrap it up with this exceptional food cajun macaroni salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!