Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jollof rice with a twist. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Jollof Rice with a twist is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Jollof Rice with a twist is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook jollof rice with a twist using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jollof Rice with a twist:
- Take White rice
- Get Diced onion
- Take Red chilies
- Get Green chilies
- Get Habanero
- Prepare Garlic
- Get Cumin
- Prepare Coriander
- Prepare Mild masala
- Prepare Chicken stock
- Make ready cube Chicken
- Get Can diced tomatoes
- Make ready Tomato paste
- Take Traditional masala spice
- Make ready Mild curry powder
Instructions to make Jollof Rice with a twist:
- Wash and soak rice for 2-3 hours
- Fry diced onion,garlic, red chilies 1,green chilies1,habanero*1
- Add a can diced tomatoes, stir for 5 minutes the add tomato paste then add traditional Masala spice, mild curry powder, cumin, coriander, mild masala - Let it fry for 5 mins
- Add drained rice, - Fill a litre of water mix with chicken stock, Pour it inside make sure it covers the rice - Let it boil 10-15 mins
- Add knorox chicken cube,salt. Let it simmer till rice is cooked
So that is going to wrap it up with this special food jollof rice with a twist recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
