Fried chicken with Traditional Jollof rice(with Locust beans)
Fried chicken with Traditional Jollof rice(with Locust beans)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried chicken with traditional jollof rice(with locust beans). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried chicken with Traditional Jollof rice(with Locust beans) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fried chicken with Traditional Jollof rice(with Locust beans) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried chicken with traditional jollof rice(with locust beans) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried chicken with Traditional Jollof rice(with Locust beans):
  1. Get 200 g fried chicken
  2. Get half cup of Palm oil
  3. Make ready 5 fresh pepper big size
  4. Prepare 1 onion medium sized
  5. Take 5 Maggie cubes
  6. Take 2 table spoon of crayfish
  7. Make ready 1 pinch salt
  8. Prepare 3 cups rice
  9. Make ready Locust beans (traditional seasoning)
  10. Prepare thyme
  11. Get half cup of vegetable oil
Steps to make Fried chicken with Traditional Jollof rice(with Locust beans):
  1. Wash 200g of raw chicken properly and put it in a pot add 1 cups of water,add slice onion little quantity, add 2 Maggi and thyme and parboil for 10 minutes
  2. After the chicken is cooked you get a clean frypan add half cup of vegetable oil and allow to hot then you put the chicken without the water and allow to fry for 5 minutes and then your fried chicken is ready.
  3. For the rice - you get a clean pot pour 3 cups of rice add water and put it on fire and allow to parboil for 6minutes thereafter you remove the pot from fire wash the rice with filter, then you put the empty pot on fire and add half cup of Palm oil, add blended onion and pepper, stir and allow to fry for 2 minutes add 2 table spoon of crayfish you stir and add 2 cups of water, add 3 Maggie cubes and Locust beans cover the pot and allow to boil so that the ingredients can mix properly
  4. As soon as it starts boiling you add salt to taste thereafter you pour your rice in the pot cover it and allow to cook and for the water to dry as soon as the water get dried your traditional rice with Locust beans is ready.

So that is going to wrap this up with this exceptional food fried chicken with traditional jollof rice(with locust beans) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!