Spicy Pork Chops w/ Easy Mole
Spicy Pork Chops w/ Easy Mole

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy pork chops w/ easy mole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Pork Chops w/ Easy Mole is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy Pork Chops w/ Easy Mole is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have spicy pork chops w/ easy mole using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Pork Chops w/ Easy Mole:
  1. Prepare 4 pork chops
  2. Get 1 bottle Dona Maria mole paste
  3. Take 1/2 cup honey
  4. Prepare 1 cup water
  5. Get 1 tbsp ground red pepper
  6. Take 2 1/2 tsp ground coriander
  7. Prepare 2 tsp garlic powder
  8. Get 2 tsp onion powder
  9. Prepare 1/2 tsp ground white pepper
  10. Take 1/3 tsp cinnamon
  11. Prepare 1 large pinch salt
Steps to make Spicy Pork Chops w/ Easy Mole:
  1. Heat mole paste, water, cinnamon, and honey is a small sauce pan. Whisk.
  2. Toss chops with enough oil to coat. Season. Sear in a large oven-safe saute pan. Sear one side and flip over. After very briefly searing the other side, pour mole over the chops and finish in a 350° oven for approximately 10 minutes or until pork reaches desired doneness.
  3. Variations; Coconut milk, onions, shallots, lime, pumpkin seeds, brown sugar, vinegar, red chiles, scallions, espresso, coffee, chipotle, nuts, cayenne, pumpkin pie spice, clove, allspice, guiness, worchestershire, garlic, crushed pepper flakes, cilantro, baileys, cream, queso fresco,

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