Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, traditional country chicken curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Traditional Country Chicken Curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Traditional Country Chicken Curry is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have traditional country chicken curry using 21 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Traditional Country Chicken Curry:
- Take 500 gm Chicken
- Get 3 Sliced onion
- Make ready 2 Chopped tomato
- Make ready 1 tablespoon Ginger-garlic paste
- Get 2 tablespoon Green chilli paste
- Make ready 2 tablespoon Curd
- Take 1 teaspoon Turmeric powder
- Take 1 teaspoon Cumin powder
- Prepare 1/2 teaspoon Meat masala powder
- Prepare 1 teaspoon Garam masala powder
- Prepare to taste Sugar
- Take to taste Salt
- Take 1/2 teaspoon Red Chilli powder
- Make ready 4-5 Cardamom
- Get 2 pc Cinnamon stick
- Take 1/2 teaspoon Ghee/ clarified butter
- Get 4 tablespoon Oil
- Take 1 Whole garlic
- Make ready 4 Whole onion
- Prepare 2 Dry red chilli
- Prepare 2 cup Water
Steps to make Traditional Country Chicken Curry:
- Heat a pan and add 4 tablespoon of oil.
- Now add dry red chilli,cardamom and cinnamon stick and let them fry for 10 seconds.
- Now add sliced onion and let it fry until it becomes golden brown in colour.
- Now add ginger garlic paste and saute it for few seconds.
- Add chopped tomato and fry very well until the tomato softens.
- Now add turmeric powder, cumin powder,salt, sugar, meat masala, red chilli powder and mix all the ingredients very well.
- Now add cleaned chicken and mix well.
- Now cover the lid of the pan. The chicken will realease water. Leave it like this for 5-7 minutes.
- Then open the lid and add 2 cups of water.At this time add whole garlic(cleaned and washed) and whole onion. Close the lid oc the pan and let it cook for nother 15 minutes.
- Now open the lid of the pan and add garam masala and ghee.
- Extremely delicious country chicken curry is ready to be served.
So that is going to wrap this up for this special food traditional country chicken curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!