Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted broccoli, brussels sprouts, and onions. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Broccoli, Brussels Sprouts, and Onions is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Roasted Broccoli, Brussels Sprouts, and Onions is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted broccoli, brussels sprouts, and onions using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Prepare 1 lb Brussels Sprouts
- Make ready 1 lb Broccoli florets
- Make ready 1/2 each onion
- Prepare 3 tbsp bacon grease
- Prepare 1/2 tsp black pepper
- Make ready 1 tsp paprika
- Take 3/4 tsp kosher salt
- Get 1 tsp garlic powder
Instructions to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Preheat oven to 400°F.
- Cut off the brown ends of the Brussels sprouts and pull off any brown leaves. Cut off florets from stalk, but keep size the same as the sprouts. Cut onion into medium size chunks.
- Mix all veggies in a bowl with the bacon grease, and spices.
- Spread them out on sheet pan and roast for 30 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly and serve immediately.
So that is going to wrap it up for this exceptional food roasted broccoli, brussels sprouts, and onions recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
