Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, traditional aloo chicken soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Traditional aloo chicken soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Traditional aloo chicken soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook traditional aloo chicken soup using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Traditional aloo chicken soup:
- Take 1 kg chicken
- Make ready half kg Aalo
- Prepare 4 Green chili medium in size
- Take 2 Onion
- Prepare 4 Tomato
- Take 1 bowl Yogurt (medium)
- Prepare 1 teaspoon Red chlilli flakes
- Prepare 1 teaspoon Coriander powder
- Prepare teaspoon Crushed cumin
- Get teaspoon Black pepper
- Take half teaspoon Hot spice
- Get 1 cup Oil
- Prepare Salt as per taste
- Make ready Fresh parsley
- Prepare Water as your requirement
- Prepare 12 cloves Garlic
Instructions to make Traditional aloo chicken soup:
- Onion, tomatoes, garlic, put in the cooking pan for steam. steam for 10 mins, when it will be cold then grind it.
- For grinding add yogurt and green chilies.
- On the other side put oil in the pan fry the chicken for 10 mints after this add the grinded mixture in the chicken and add potatoes cook it till chicken is done.
- Put all the spices in it and put in the water as per your requirement. turn off the flame put 2 green chili and fresh parsley in it. Your dish is ready enjoy it.
So that’s going to wrap this up with this exceptional food traditional aloo chicken soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!