Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, traditional fried chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Traditional Fried Chicken is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Traditional Fried Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook traditional fried chicken using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Traditional Fried Chicken:
- Take 1/2 Chicken (or 1 Kg), cut small or medium
- Get 2 Tbsp desiccated coconut
- Get 3 bay leaves
- Make ready 400 ml water
- Get Oil for frying
- Prepare Spices need to be blend into paste form:
- Get 1/2 union
- Get 4 cloves garlic
- Take 7 cm turmeric or 1 tsp turmeric powder
- Get 2 cm ginger
- Get 3 cm galangal or dried galangal
- Make ready 1 Tbsp coriander powder
- Make ready 1 Tbsp salt
- Get 1/2 Tsp chicken stock powder (optional)
- Take 2 stalks lemongrass
- Make ready 1 Tbsp sugar
Steps to make Traditional Fried Chicken:
- Clean and cut the chicken as you want, then put it in the pot.
- Put in the blended spices, water, desiccated coconut, bay-leaves into the pot and mix well, then let it cook until the chicken cooked thoroughly.
- When it's cooked, then separate the chicken and the coconut, set aside.
- Heat the oil, and fry the chicken until it's golden colour. Once done with the chicken, fry the coconut into the oil until the colour changing. The coconut fried became so tasty because it's absorb all the spices.
So that is going to wrap this up for this special food traditional fried chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!