Buffalo Style Baked Taquitos
Buffalo Style Baked Taquitos

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, buffalo style baked taquitos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Style Baked Taquitos is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Buffalo Style Baked Taquitos is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have buffalo style baked taquitos using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Style Baked Taquitos:
  1. Prepare shredded chicken (I used chicken cooked in my slow cooker
  2. Make ready cream cheese, softened to room temperature
  3. Get onion, finely diced
  4. Take buffalo style sauce (Frank's or Sweet Baby Rays)
  5. Make ready blue cheese crumbles
  6. Make ready garlic powder
  7. Make ready salt and pepper
  8. Get flour or whole wheat tortillas (6 or 8 inch size)
  9. Get Olive oil, for brushing
  10. Make ready ranch or blue cheese dressing (optional for dipping)
Steps to make Buffalo Style Baked Taquitos:
  1. You can use corn tortillas rather than flour, if you'd prefer. If so, warm them slightly to make them less likely to tear when rolling***
  2. Preheat oven to 350°F. Line a baking tray with foil and grease it. Set aside.
  3. In a medium bowl, stir together the softened cream cheese, buffalo style sauce and blue cheese crumbles (If you're not a fan of blue cheese, feel free to use a different shredded cheese in place. Pepper jack would be good!). Add the seasonings and taste. Adjust to suit your tastes.
  4. Stir in the onion and chicken and mix all together.
  5. Lay out one tortilla at a time and place about 2 tbsp. of chicken mix onto the center, in a line.
  6. Roll the tortilla up tightly and place on baking tray, seam side down. Repeat until there is no more mix left. Brush the tops of the taquitos lightly with olive oil.
  7. Bake for 12-15 minutes, until they begin to lightly brown. Serve with either ranch or blue cheese dressing to dip them in.

So that’s going to wrap this up with this exceptional food buffalo style baked taquitos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!