Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fish with coconut beetroot chutney. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish with Coconut Beetroot Chutney is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Fish with Coconut Beetroot Chutney is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have fish with coconut beetroot chutney using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish with Coconut Beetroot Chutney:
- Make ready Basa Fillet
- Prepare Beetroot
- Prepare Coconut
- Take leaf Curry
- Take garlic
- Get green chilies
- Get fenugreek seeds
- Get mustard seeds
- Make ready Cumin Seeds
- Get Lime Juice
- Take to taste Salt and pepper
- Make ready Olive oil for the Fish
- Prepare Vegetables oil for the Chutney
Steps to make Fish with Coconut Beetroot Chutney:
- Marinate the Fish for 10 mins with Salt, Pepper, Garlic Paste and Lime Juice (1 tablespoon)….then sauté it in Olive oil till fish is done but still soft
- Saute Beetroot, Coconut (half the amount of beetroot), Curry leafs, cumin seeds, fenugreek Seeds, Mustard Seeds, salt for about 5 to 7 Mins
- Grind the Sautéed Ingredients with Garlic cloves (about 6) and 1 chilli and a bit of Lime juice mixed with water (about 30ml) to a coarse paste
- Plate the fish and the grinded Chutney together (fish on top of Chutney or the other way around)…garnish with a tablespoon of oil tampered with curry leaves and fenugreek & mustard seeds
So that is going to wrap it up for this special food fish with coconut beetroot chutney recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!