Mike's Meaty Mexican Marinara Sauce
Mike's Meaty Mexican Marinara Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's meaty mexican marinara sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

I do make this from time to time, but find that the. Spagetti sauce with a twist from the Sizzlin' Mexican, this sauce includes beef, black beans and corn! Drain off any accumulated fat; stir in tomato sauce, stewed tomatoes, steak sauce, chili powder and cumin.

Mike's Meaty Mexican Marinara Sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mike's Meaty Mexican Marinara Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
  1. Prepare ● For The Shredded Meats [go to your local Carnicería for ease]
  2. Prepare 1 Cup Shredded Seasoned Pork Carnitas
  3. Prepare 1 Cup EX Thin Sliced Carne Asada Meat
  4. Take 1 Cup Fried Seasoned Ground Chorizo Sausage
  5. Prepare 1 Cup Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
  6. Take 1 Cup Shreded Seasoned Rotisserie Chicken
  7. Take ● For The Dipping Breads [go to your local Panadería for ease]
  8. Make ready Most heavy Pan de Muertos - Mexican Bread of the Dead works best
  9. Prepare ● For The Meaty Marinara Sauce
  10. Make ready 2 LG Chopped De-seeded Tomatoes
  11. Prepare 1 LG Chopped Spanish Onion
  12. Get 1 Medium Chopped Red Onion
  13. Prepare 2 Stalks Chopped Celery [with leaves]
  14. Take 1 Cup Loose Cilantro Leaves
  15. Get 1/2 Cup Chopped De-sedded Green Bell Peppers
  16. Prepare 1/2 Cup Chopped De-seeded Red Bell Peppers
  17. Get 1 EX LG Chopped De-seeded Jalepeno
  18. Get 1 (4 oz) Can Green Chiles
  19. Get 1/2 Cup Shredded Cabbage
  20. Take 1/2 Cup Chopped Parsley
  21. Get 1 tbsp Fine Minced Epazote Herb
  22. Make ready 3 tbsp Fine Minced Garlic
  23. Take 1.5 tsp Ground Cumin
  24. Get 1/4 Cup Favorite Spicy Red Salsa
  25. Get 2 (24 oz) Cans Your Favorite Spaghetti Sauce
  26. Take 1 tbsp Fresh Ground Black Pepper
  27. Get 1/2 tsp Crushed Mexican Oregano
  28. Take 1 Handful Mexican 3 Cheese
  29. Get 1 (4 oz) Can Drained Sliced Black Olives
  30. Make ready 2 tbsp Sugar
  31. Take 1/2 tbsp Fresh Lime Juice
  32. Make ready 1 tbsp Fine Minced Basil Leaves
  33. Prepare 1/2 tsp Italian Seasoning
  34. Get 1 tsp Chili Powder

Marinara ("mariner's") sauce is a tomato sauce usually made with tomatoes, garlic, herbs, and onions. It can include the addition of capers, olives, spices, and a dash of wine as possible ingredients in its many variations. This homemade marinara sauce is made ultra-simply from scratch with fresh tomatoes, garlic, and herbs. No cans here, just delicious, fresh from the When I first set out to make my own marinara sauce, I went to the grocery and gathered up what I thought should go into a homemade marinara.

Instructions to make Mike's Meaty Mexican Marinara Sauce:
  1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
  2. A terrific brand but use only if your shredded meats are sold under seasoned.
  3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
  4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
  5. Garnish with fresh Cilantro. Enjoy!

Homemade Marinara Sauce is quick and easy. You can make a memorable Italian Marinara with just a handful of key ingredients. This pasta sauce is a keeper. People love marinara sauce for it's bright flavor. If you just used the tomatoes from the can, your sauce will bubble and splash aggressively.

So that’s going to wrap it up with this exceptional food mike's meaty mexican marinara sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!