Buffalo Style Baked Taquitos
Buffalo Style Baked Taquitos

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, buffalo style baked taquitos. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Buffalo Style Baked Taquitos is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Buffalo Style Baked Taquitos is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook buffalo style baked taquitos using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Style Baked Taquitos:
  1. Make ready 2 cups shredded chicken (I used chicken cooked in my slow cooker
  2. Make ready 4 oz. cream cheese, softened to room temperature
  3. Make ready 1/2 cup onion, finely diced
  4. Get 1/4 cup buffalo style sauce (Frank's or Sweet Baby Rays)
  5. Prepare 1/2 cup blue cheese crumbles
  6. Take 1/4 tsp. garlic powder
  7. Make ready to taste salt and pepper
  8. Make ready flour or whole wheat tortillas (6 or 8 inch size)
  9. Take Olive oil, for brushing
  10. Prepare ranch or blue cheese dressing (optional for dipping)
Steps to make Buffalo Style Baked Taquitos:
  1. You can use corn tortillas rather than flour, if you'd prefer. If so, warm them slightly to make them less likely to tear when rolling***
  2. Preheat oven to 350°F. Line a baking tray with foil and grease it. Set aside.
  3. In a medium bowl, stir together the softened cream cheese, buffalo style sauce and blue cheese crumbles (If you're not a fan of blue cheese, feel free to use a different shredded cheese in place. Pepper jack would be good!). Add the seasonings and taste. Adjust to suit your tastes.
  4. Stir in the onion and chicken and mix all together.
  5. Lay out one tortilla at a time and place about 2 tbsp. of chicken mix onto the center, in a line.
  6. Roll the tortilla up tightly and place on baking tray, seam side down. Repeat until there is no more mix left. Brush the tops of the taquitos lightly with olive oil.
  7. Bake for 12-15 minutes, until they begin to lightly brown. Serve with either ranch or blue cheese dressing to dip them in.

So that’s going to wrap this up with this exceptional food buffalo style baked taquitos recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!