Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hard boiled eggs 4-4-4 method in a pressure cooker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Hard boiled eggs 4-4-4 method In a pressure cooker is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Make ready Eggs
- Get water
- Take ice and cold water
- Make ready baking soda
Steps to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
- Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
- Quick release any remaining pressure after 4 minutes.
- Open the pot and place the eggs in a bowl of ice water.
- Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.
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