Hard boiled eggs
Hard boiled eggs

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hard boiled eggs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hard boiled eggs is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Hard boiled eggs is something that I have loved my entire life.

The best way to store hard boiled eggs is in a covered container in the refrigerator. Eggs can release odors in the fridge which is why it helps to keep them covered. Boiled eggs are a convenient and affordable source of protein. With hard-boiled eggs on hand, you have the components of a satisfying breakfast, lunch, snack, appetizer, or dinner.

To begin with this recipe, we must first prepare a few ingredients. You can cook hard boiled eggs using 2 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hard boiled eggs:
  1. Make ready eggs of your choice
  2. Take Water

Why does this method of hard-boiling eggs work? Place eggs in a saucepan or pot and cover with cold water. How to Make Hard Boiled Eggs - Did you know the number one trick to the perfect boiled eggs is NOT to let them boil? TIP: Different egg sizes calls for varying cooking times.

Instructions to make Hard boiled eggs:
  1. In a pot put in 6 eggs. Then, pour in cold water until it covers the eggs about one centimeter above. (This can be water from your sink)
  2. Boil your eggs on high until the water starts to make big bubbles. This is your sign to cut off the heat and transfer your pot to another part of the stove that is not heated.
  3. Let your pot sit on the non heated stove for 15 minutes. Make sure to cover with a lid during this process. ( If you don't have a lid then cover with a pan.
  4. After the 15 minutes take your eggs over to your sink and drain the water. Before you do this cover with cold water. Be sure not to drop the eggs! Now cover with cold water again and then drain. This is to get the eggs at a cooler temperature so you can work with them.
  5. Lastly take a spoon and tap on the egg. Once it cracks flip the spoon over and help pry the eggshell off. Do this to all of your eggs and enjoy.
  6. Once you have finished here are two ways to eat them. Remember this is optional. 1. Make deviled eggs. 2. Sprinkle salt and onion powder over them before eating.

How to Make Hard Boiled Eggs - Did you know the number one trick to the perfect boiled eggs is NOT to let them boil? TIP: Different egg sizes calls for varying cooking times. How do you know when a hard boiled egg is done? Boiled eggs are eggs, typically from a chicken, cooked with their shells unbroken, usually by immersion in boiling water. Hard-boiled eggs are cooked so that the egg white and egg yolk both.

So that is going to wrap it up for this special food hard boiled eggs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!