Toddler-size Zucchini Fries
Toddler-size Zucchini Fries

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, toddler-size zucchini fries. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Toddler-size Zucchini Fries is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Toddler-size Zucchini Fries is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook toddler-size zucchini fries using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Toddler-size Zucchini Fries:
  1. Prepare 1 small zucchini
  2. Prepare 2 tsp coconut oil or unsalted butter - melted
  3. Make ready 2 tbs grated parmesan romano blend (just parmesan is fine too)
  4. Prepare 1 tsp garlic powder
  5. Take 1/2 tsp dried basil
Instructions to make Toddler-size Zucchini Fries:
  1. Preheat oven to 400°F. Line a baking sheet with foil or parchment the paper. Mix parmesan/romano blend, garlic powder, and basil in a small bowl. Set aside.
  2. Wash zucchini. Cut into thirds across. Cut each third in half lengthwise. Cut each half into 3 to 4 pieces lengthwise to make wedges.
  3. Place zucchini in a medium bowl. Drizzle with oil/butter and gently toss to coat. Sprinkle with seasoning mix. Gently toss to coat again.
  4. Arrange in a single layer on baking sheet. Bake until fork tender, turning halfway through. About 10 minutes.
  5. Let cool to room temp before feeding to little ones. Enjoy!

So that’s going to wrap it up with this special food toddler-size zucchini fries recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!