Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, corn cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn Cakes is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Corn Cakes is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have corn cakes using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Corn Cakes:
- Get 1 cup white corn meal mix
- Prepare 1/4 cup granulated sugar
- Take 1 cup frozen whole kernel corn
- Make ready 1/2 cup milk
- Make ready 6 slice pickled jalapeno peppers
- Take 1 eggs
- Make ready 1 tbsp vegetable oil
Instructions to make Corn Cakes:
- Preheat griddle to 350
- In a medium mixing bowl, combine corn meal and sugar.
- Blend remaining 5 ingredients until chunky.
- Add blended ingredients to mixing bowl. Stir to combine.
- Scoop 1/4 cup of batter onto griddle. Cook 2-3 minutes per side, flipping once.
- Makes 6-8
So that’s going to wrap it up with this special food corn cakes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!