Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, meat lovers potato o’brian breakfast casserole 🥘. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Meat Lovers Potato O’Brian Breakfast Casserole 🥘 is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Meat Lovers Potato O’Brian Breakfast Casserole 🥘 is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meat lovers potato o’brian breakfast casserole 🥘 using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Meat Lovers Potato O’Brian Breakfast Casserole 🥘:
- Take 2 packages frozen hash browns, Potatoes O’Brien style (28 ounce), slightly thawed
- Prepare 1 pound (16 ounce) bulk pork sausage
- Make ready 1 package (8 ounce) ham steak(cut into chunks)
- Make ready 10 eggs
- Get 1/8 teaspoon black pepper
- Take 1 tablespoon Dijon mustard
- Make ready 1 can (12 ounce) evaporated milk
- Prepare 2 cups shredded sharp cheddar cheese
- Prepare Canola oil cooking spray
Steps to make Meat Lovers Potato O’Brian Breakfast Casserole 🥘:
- In a large pot sauté your bulk pork sausage until browned, breaking up into small chunks……..
- Add into sausage your chunk ham steak, sauté until lightly browned, remove from heat…..
- Now add in both packages of your Potatoes O’Brien, mix all well……
- Transfer potato mixture to a lightly greased baking pan……
- In a bowl whisk together eggs, black pepper, Dijon mustard and evaporated milk…….
- Pour egg mixture over potato and meat mixture……
- Top with your shredded cheddar cheese…….
- Cover baking pan and refrigerate overnight……
- The next day take out casserole and let sit for about 30-40 minutes before baking, then bake in a preheated 350 degree oven for 50-60 minutes, or until center of casserole is completely set……
- Let stand for about 20 minutes before serving, then serve and enjoy 😉!!
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