Simple! Delicious! How to Boil Edamame
Simple! Delicious! How to Boil Edamame

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, simple! delicious! how to boil edamame. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple! Delicious! How to Boil Edamame is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Simple! Delicious! How to Boil Edamame is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple! delicious! how to boil edamame using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple! Delicious! How to Boil Edamame:
  1. Get 400 grams Edamame
  2. Take 200 ml Water
  3. Make ready 1 Salt
Instructions to make Simple! Delicious! How to Boil Edamame:
  1. Thoroughly wash the edamame, place into a sieve, and shake off the water. Put the edamame into a pot along with the water, and cover with a lid.
  2. Turn the heat on and cook on high for 5 minutes. Don't remove the lid. They will be steamed in this step. It's convenient to use a timer if you have one.
  3. Drain in a sieve after 5 minutes have passed. Don't run them under cold water. Sprinkle with salt, and the edamame's ready.
  4. The firmness of edamame after boiling seems to vary by the kind. Please try it out once at 5 minutes and check how long it needs.
  5. These are great if you remove the thin skins! Takuchan's recipe. Edamame is very delicious. - - https://cookpad.com/us/recipes/169185-goes-great-with-beer-curry-flavored-fried-edamame

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