Chocolate Brownie Batter (edible)
Chocolate Brownie Batter (edible)

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate brownie batter (edible). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate Brownie Batter (edible) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chocolate Brownie Batter (edible) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chocolate brownie batter (edible) using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Brownie Batter (edible):
  1. Take 1 cup unsweetened cocoa powder
  2. Prepare 1 1/3 cup AP Flour (I used gluten free)
  3. Make ready 2 cups softened butter at room temperature
  4. Get 1 1/3 cup sugar
  5. Make ready 8 Tbs honey
  6. Take 8 Tbs milk (I used non fat)
  7. Get 2 cups mini chocolate chips
Steps to make Chocolate Brownie Batter (edible):
  1. Mix cocoa and flour together.
  2. Mix in butter, sugar and honey.
  3. Mix in milk.
  4. Once everything is mixed together, add mini chocolate chips.
  5. Place in a container and top with more chocolate chips (I know chocolate overload, but so worth it).
  6. Refrigerate for 30 minutes or until firm.
  7. Serve with some ice cream or you can be like me, grab a tablespoon full of this and disappear like David Copperfield. This recipe is very rich so I can only handle one tablespoon per day.

So that is going to wrap this up with this exceptional food chocolate brownie batter (edible) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!