Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, yummy cinnamon rolls with sugar glaze. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Yummy Cinnamon Rolls With Sugar Glaze is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Yummy Cinnamon Rolls With Sugar Glaze is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have yummy cinnamon rolls with sugar glaze using 11 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Cinnamon Rolls With Sugar Glaze:
- Take rolls
- Prepare 1 Leftover pizza dough (see my pizza recipe for dough ingredients)
- Prepare 2/3 cup Brown sugar
- Take 1/3 cup White sugar
- Get 3 tbsp Cinnamon powder
- Make ready glaze
- Make ready 1/4 cup + another half a quarter of powdered sugar (icing sugar)
- Make ready 3 tbsp Softened butter
- Take 1/2 tsp Vanilla extract
- Take 1 tbsp Milk
- Get Cornstarch
Instructions to make Yummy Cinnamon Rolls With Sugar Glaze:
- Sprinkle some flour on your working table or area. This shall prevent the dough from sticking to it while working.
- Lay flat the dough on the surface and knead it with your hands or a rolling pin. I like to hand-knead mine.
- Continue kneading. I shaped it to a 9in by 6in.
- In a bowl, mix the sugars and the cinnamon.
- Spinkle evenly the dry mixture to the flattened dough until everything is covered but leave one side unsprinkled, about an inch.
- Once done, roll it towards the unsprinkled side.
- Brush the unsprinkled side with water to seal the roll.
- Slice the rolls into parts. I did 2 1/2in each.
- Preheat the oven to 350°F.
- In a pan, brush some butter and sprinkle some flour.
- Place your rolls in the pan, with the sides facing up. Brush again the top of the rolls with some butter.
- Bake for about 30-35mins until it's a little brown.
- While baking the rolls, let's make the glaze. Mix the powdered sugar, butter, vanilla extract and milk. The consistency should be a little thick but not too much. You may opt to use cornstarch to help achieve the consistency. Set aside.
- Once the rolls are baked, let it coll for 10mins.
- With a tablespoon, pour the glaze on each rolls.
- Serve and enjoy!
So that’s going to wrap it up with this special food yummy cinnamon rolls with sugar glaze recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!