Almond Milk- How to make vegan milk from scratch
Almond Milk- How to make vegan milk from scratch

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, almond milk- how to make vegan milk from scratch. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Almond Milk- How to make vegan milk from scratch is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Almond Milk- How to make vegan milk from scratch is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have almond milk- how to make vegan milk from scratch using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Almond Milk- How to make vegan milk from scratch:
  1. Make ready 100 gms almond
  2. Make ready 375 ml water
  3. Take as per taste Sugar (optional)
  4. Take As required Vanilla extract /beans (optional)
Steps to make Almond Milk- How to make vegan milk from scratch:
  1. Measure, wash and soak the almond, use warm water, soak for at least 4 hours, or till the almonds are soft.
  2. Once the almond becomes soft and the skin comes off easily, peel the skin it takes about 30 minutes to peel this quantity.
  3. Once peeled, put it in a mixer grinder jar/ blender and add 1.5 cups of water and grind it till almond are ground fine and blended well with the water. You can adjust the thickness of the almond milk as desired. If you want you can strain the milk to discard any chunky almond left behind.
  4. Your 500 ml of #vegan almond milk is ready. You can substitute in place of dairy milk. You can add sugar and vanilla too if you want, I skipped it.

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