Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf and mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Meatloaf and Mashed Potatoes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Meatloaf and Mashed Potatoes is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Prepare Meatloaf—————–
- Make ready 1-1/4 pound ground pork
- Make ready 2-1/2 pound ground chuck
- Take 1 cup rolled oats, oatmeal
- Get 1 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1 large onion
- Prepare 1 tablespoon Worcestershire sauce
- Get 2 tablespoons chopped parsley
- Prepare 3 large eggs
- Prepare Mashed potatoes—————-
- Prepare 3 pounds potatoes
- Get 2 quarts water
- Make ready 1 teaspoon salt
- Prepare 1 stick butter
- Prepare 15 ounce evaporated milk
- Prepare Sauce——————-
- Get 15 ounce can of tomato sauce
- Make ready 2 tablespoons molasses
- Make ready 1 tablespoon honey
- Take 1 teaspoon ground black pepper
- Take 1 teaspoon granulated garlic powder
- Get To taste salt
Instructions to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
So that’s going to wrap it up with this special food meatloaf and mashed potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
