Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick and easy shahi paneer recipe. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Quick and easy Shahi paneer recipe is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Quick and easy Shahi paneer recipe is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quick and easy shahi paneer recipe using 21 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Quick and easy Shahi paneer recipe:
- Get 250 gm paneer(cut into triangle shape)
- Make ready 2 onion,15 cashew nuts and 2 green chilli (fine paste)
- Prepare 2 tomatoes (puri)
- Make ready 1 tbsp ginger garlic paste
- Make ready 4-5 tbsp ghee or butter
- Take 1 cup milk
- Prepare 2 tbsp fresh curd
- Make ready 2-3 tbsp fresh cream or malai
- Get 1/2 tsp sugar
- Make ready 1 tsp Kashmiri red chilli powder
- Take to taste Salt
- Take 1/2 tsp garam masala powder
- Get 1 tsp shahi paneer masala (optional)
- Prepare 1 tsp shahi jeera or cumin seeds
- Prepare 2-3 green cardamom
- Take 1 black cardamom
- Take 4-5 black pepper corn
- Prepare 4 clove (laung)
- Get 1 bay leave
- Make ready 1 small cinnamon stick
- Take 2-3 tbsp warm water
Instructions to make Quick and easy Shahi paneer recipe:
- Heat a pan add ghee or butter,once the ghee is heated add all whole spices.. Saute them for few sec.
- Add onion, cashew paste..Fry for 3-4 min on medium flame till the onion turn pink in colour.
- Add ginger garlic paste..Saute till the raw smell vanishes.
- Add kashmiri red chilli powder, garam masala powder, shahi masala.and salt..Saute for few sec.
- Add tomato puri and fry till the water gets dry.
- Add fresh curd saute… add fresh cream stir continuously till the oil seperated from the pan.
- Add 2-3 tbsp warm water stir… add paneer saute for a min and add milk.
- Keep the flame high stir continuously and bring one boil.
- After one boil simmer the flame and cook for 5-7min.
- Turn the flame off.
- Garnish with fresh coriander leaves,and cream.
So that’s going to wrap it up with this special food quick and easy shahi paneer recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!