Fried Popcorn Shrimp Parmesan
Fried Popcorn Shrimp Parmesan

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried popcorn shrimp parmesan. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Popcorn Shrimp Parmesan is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Fried Popcorn Shrimp Parmesan is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook fried popcorn shrimp parmesan using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Popcorn Shrimp Parmesan:
  1. Prepare shrimp
  2. Take 1 lb small, peeled and deveined shrimp
  3. Get egg coating
  4. Get 2 large eggs, beaten
  5. Prepare coating
  6. Make ready 1 cup all-purpose flour
  7. Make ready 1/4 cup corn meal
  8. Take 1/3 cup panko Japanese bread crumbs
  9. Take 1/4 cup corn starch
  10. Get 2/3 cup shredded parmesan cheese
  11. Take 2 tsp old bay seasoning
  12. Get 1 1/2 tsp garlic powder
  13. Prepare 1/2 tsp salt
  14. Prepare 1 tbsp dried onion flakes
  15. Make ready frying
  16. Take 48 oz vegetable oil
Instructions to make Fried Popcorn Shrimp Parmesan:
  1. Mix the coating all together in a ziploc style baggie. This makes it so easy and clean up is a breeze.
  2. In a bowl, beat the eggs and add the shrimp.
  3. Add egg dipped shrimp into the ziploc bag. Close top tightly and shake to coat all the shrimp.
  4. In a deep fryer or deep pot, add oil and bring to 325°F Fahrenheit.
  5. Add shrimp in batches. Fry several minutes until golden brown.
  6. Drain on paper toweling.
  7. Serve with any dipping sauce. Use as a side to steaks or I love putting them over a salad. Just enjoy!
  8. Recipe by taylor68too.

So that’s going to wrap this up with this special food fried popcorn shrimp parmesan recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!