Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fish batter fry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fish batter fry is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Fish batter fry is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have fish batter fry using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish batter fry:
- Make ready Flour/maida -100g
- Take Fish fillet finely cut (preferably basa)
- Take Baking soda-pinch
- Take Egg(optional) -1
- Make ready Water
- Make ready Salt accordingly
- Get Turmeric-pinch
- Prepare Baking powder -pinch
- Prepare Coriander (finely cut)
- Take 50 g Corn flour
- Take Vegetable oil
Instructions to make Fish batter fry:
- Mix flour (maida) and corn flour, beat an egg and pour water accordingly to make a fine paste
- Add baking soda, and baking powder and turmeric and salt a pinch to it
- Smear the fish in batter and keep aside for few min
- Add coriander leaf in batter to enhance taste
- Deep fry the fish in hot oil in medium flame and serve it hot
So that’s going to wrap this up with this special food fish batter fry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
