Zucchini Boats
Zucchini Boats

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, zucchini boats. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stuffed zucchini boats is a classic dish that never goes out of style. It's an especially good choice during the summer when everyone's gardens are overflowing with squash. Stuffed Zucchini Boats filled with Italian sausage and tomatoes are a new go-to healthy dinner idea. Topped with cheese, parsley and bread crumbs, you can't go wrong with this zucchini dish.

Zucchini Boats is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Zucchini Boats is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have zucchini boats using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Boats:
  1. Make ready Zucchini
  2. Make ready Ground Turkey
  3. Take Onion
  4. Get Non-Fat Greek Yogurt
  5. Prepare Cilantro
  6. Get Salt and Pepper
  7. Take Garlic
  8. Prepare Carrots
  9. Get Red Peppers
  10. Get Cherry Tomatos

This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed. These healthy zucchini boats from Delish.com are the best. These stuffed recipes will change your mind.

Steps to make Zucchini Boats:
  1. Brown Ground Turkey Breast with Taco Seasoning
  2. Give a quick wash to the zucchini. Slice in half lengthwise, leaving the ends on to keep the filling inside. Use a melon baller to scoop the flesh out of the zucchini. Be careful to not break the peeling of the zucchini with the melon baller – leaving a thin layer of flesh inside helps ensure this!
  3. Place zucchini boats in a glass dish.
  4. Use a food processor to finely chop: the zucchini flesh you removed, carrots, red peppers, and onions. Spray a large sauce pan with olive oil and place the chopped ingredients in the pan. Add cilantro, salt and pepper, and garlic.
  5. Sauté until mixture is completely cooked. Place mixture into a large bowl and add Greek yogurt and stir thoroughly.
  6. Mix in turkey with zucchini mixture.
  7. Fill zucchini boats with mixture.
  8. Cut tomatoes and place on top of stuffed zucchini boats and sprinkle with some fat free mozzarella cheese. (Maybe an 1/8 of a cup makes it way on one boat maximum!)
  9. Cook at 350 for approximately 25 minutes.

These healthy zucchini boats from Delish.com are the best. These stuffed recipes will change your mind. Delish zucchini stuffed with your favorite ingredients and finished on the hot grill. Instead of closing them in foil I made small foil boats and cooked the zucchini with the top exposed. These lasagna-stuffed zucchini boats are much healthier than their carby counterparts and come together easily, making them Zucchini boats are the perfect use for medium-to-large zucchini.

So that’s going to wrap this up for this special food zucchini boats recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!