Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, basa fillet stuffed tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Basa Fillet Stuffed Tofu is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Basa Fillet Stuffed Tofu is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Basa Fillet Stuffed Tofu:
- Make ready 8 pcs fried tofu
- Take 1 slice basa fillet fish
- Prepare 2 garlic (chopped)
- Make ready 1 spring onion (chopped)
- Make ready 2 tsp starch flour
- Prepare Salt
- Take Pepper
- Get Cooking oil
Instructions to make Basa Fillet Stuffed Tofu:
- Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
- Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
- After 15 minutes, fill the mixture on to the tofu skin.
- Heat the oil then fry the tofu.
So that is going to wrap it up with this exceptional food basa fillet stuffed tofu recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!